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Publication date: 27 May 2019

This Hotel Yearbook 2020 China Special Edition - 酒店旅遊創新年鑒 中國特輯 was produced for HFTP, coinciding with CHTA Connecting Travellers Conference - 未来旅行者大会 2019 which took place from May 28-30 in Shanghai Marriott Hotel Parkview.

Hotel Yearbook In this Edition

Cornell Roundtable Recap: Sustainability in the era of COVID-19
By Jeanne Varney - Lecturer at The Hotel School in the SC Johnson College of Business at Cornell University and Aaron Adalja - Assistant Professor, School of Hotel Administration, Cornell SC Johnson College of Business

As with all things 2020, the 11th annual Center for Hospitality Research Sustainability Roundtable took on a distinctively different format, a virtual webinar format. It would have been easy to "take a

COVID-19’s effects on future pro-environmental traveler behavior
By Peter O’Connor - Professor of Strategy at University of South Australia Business School and Guy Assaker - Assistant Dean and Associate Professor of Hospitality and Marketing at the Adnan Kassar School of Business at Lebanese American University

Abstract: This study examines how the COVID-19 pandemic will influence people's pro-environmental travel behavior (PETB) and potentially prompt more ecological/sustainable future travel. A comprehensive

Sustainable Hotel Management: Trends Hoteliers should know in 2021

Along with the pandemic and associated health and economic concerns, climate change is driving the world's agenda. Business leaders everywhere are wrestling with how to respond to rising public and political

PANEL TALK RECAP: Is Sustainability Still Important To Hotels During COVID?

Our CEO and Co-Founder, Saikrishnan Ranganathan, hosted and moderated the panel talk on Friday, February 19th, 2021 at 5.30 PM (Singapore time) with hospitality sustainability leaders in the hospitality

Molton Brown Launches New Signature Dispenser at Old Edwards Inn & Spa

Old Edwards Inn & Spa is a holistic resort placed within the natural beauty of North Carolina's Blue Ridge Mountains. As one of the top three hotels in the Southern region by Travel + Leisure The World's

Ovolo Hotels Announces New Policy To Use Only Cage-Free Eggs

HONG KONG - Hong Kong-based Ovolo Hotels has announced a new policy to purchase only cage-free eggs for all of its global properties, which are located in Hong Kong and Australia, by the end of March.

Sustainable Development: How the hospitality industry could transform, even in the wake of a pandemic

By 2050, hotels will need to reduce emissions per key by 90 % to be in line with the Paris Climate Agreement. Public and political pressure on the sector is rising to implement drastic changes in coming

A ‘pop-up’ airport for electric aircraft could transform the way we think about urban travel

From bike sharing schemes and hydrogen buses to app-based ride hailing services booked using a smartphone, urban mobility is changing. With governments around the world attempting to phase out diesel and

Building a brighter future: An open letter from our IHG Hotels & Resorts CEO

Keith Barr, Chief Executive Officer - Now, perhaps more than ever, it's really important that we think about how our actions affect others and the world around us. I am inspired on a daily basis by stories

IHG Hotels & Resorts reveals guests' growing passion to travel better

People are more mindful than ever about travelling consciously following the Covid-19 pandemic, reveals a new global survey by IHG® Hotels & Resorts. The research is commissioned as part of IHG's launch