You are browsing the latest content available on PineappleSearch.
Luxury hotel, The Regency, Kuwait has appointed Dirk Heinen as its new executive chef. Heinen brings over 34 years of professional culinary experience from hotels such as JW Marriott Hotel Ankara and Le Meridien Barbarons Seychelles. He also led the culinary operation at the Sheraton & Four Point Complex in Kuwait City for over six years. Originally from Germany, Heinen spent his early career working as a sous chef in Switzerland, Taiwan and Turkey.
Harvey brings more than 20 years' experience in the hospitality industry in London and the UAE. He has worked in London and UAE and has spent the last 11 years in the Middle East. Harvey has held several senior commercial leader roles for various brands during pre-opening, opening and rebranding of hotels. In his new role, the British national will be in charge of all matters related to the sales.