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Carly Cox Appointed Director of Sales at Dorado Beach, a Ritz-Carlton Reserve, Puerto Rico

Dorado Beach, a Ritz-Carlton Reserve has announced the appointment of Carly Cox as director of sales, effective February 10. Cox is rejoining the Marriott family, bringing 15 years of industry experience to lead the on-site sales team.

Timothy Palmer Appointed Executive Chef at Fairmont Royal Pavilion, Barbados

Fairmont Royal Pavilion, Barbados is pleased to announce Timothy Palmer has been appointed Executive Chef of Fairmont Royal Pavilion effective February 6th 2020. As the new Executive Chef, Timothy will oversee the culinary operations of Fairmont Royal Pavilion's three restaurants and in-room dining.Tim as he is affectionately called, brings 20 years of progressive experience in the Food & Beverage industry predominantly with the Fairmont Brand where he started his career in hospitality with Fairmont Jasper Lodge in 2000.Tim gained his Caribbean hospitality experience when he returned to the Fairmont Brand in 2007, this time with Fairmont Southampton Princess in Bermuda where he worked until 2010.

AppointmentsHNAccor...
Santiago Rivera Appointed Area Managing Director at Meliá Hotels International Dominican Republic

Meliá Hotels International (MHI) is proud to announce the appointment of Santiago Rivera as the Area Managing Director for MHI hotels in the Dominican Republic. In his new role Rivera not only leads the resorts in the Dominican Republic, but also other Meliá businesses such as the casinos, golf and club operations.

Sutti Sripolpa Appointed Executive Chef at Grand Hyatt Baha Mar in Nassau, Bahamas

Grand Hyatt Baha Mar welcomes Sutti Sripolpa as executive chef of the 1,800-room luxury resort. In his new role, Sripolpa will oversee all banquets, catering and culinary operations of the 20 Grand Hyatt-managed food and beverage outlets.

Cristian Rebolledo Appointed Director of Food & Beverage and Executive Chef at The Harbor Club Saint Lucia

The Harbor Club, located on the picturesque Rodney Bay in Saint Lucia, has appointed Cristian Rebolledo as the new Director of Food & Beverage and Executive Chef for the hotel's four restaurants. Cristian Rebolledo is a graduate of the legendary Culinary Institute of America.

AppointmentsHNHilton...
David Samuel Appointed Director of Food & Beverage at Grand Hyatt Baha Mar in Nassau, Bahamas

Grand Hyatt Baha Mar announces the appointment of David Samuel as the director of food & beverage. In his new role, Samuel will oversee daily operations of the 1,800-room oceanfront resort's more than twenty globally inspired food and beverage outlets, which range from haute Chinese cuisine to casual Bahamian fare.

Russel Storey Appointed General Manager at Cabrits Resort & Spa Kempinski Dominica in Portsmouth

Kempinski Hotels has appointed Russel Storey as General Manager Cabrits Resort & Spa Dominica. Russel joins the luxurious resort hotel on the untouched island in the Caribbean from Egypt, where he held the position as General Manager at Royal Maxim Palace, Cairo.

Ruby Garcia Appointed Resort Manager at Four Seasons Resort Nevis in Charlestown, Saint Kitts and Nevis

Four Seasons Resort Nevis, the award-winning Resort consistently ranked by travellers and travel experts as one of the top resorts in the Caribbean, has named Ruby Garcia as the new Resort Manager. A 17-year luxury hospitality veteran, Ruby hails most recently from Phulay Bay, A Ritz-Carlton Reserve in Krabi, Thailand, where she served as general manager.

Marc Andre Appointed Director of Sales and Marketing at Live Aqua Beach Resort Punta Cana, Dominican Republic

As Director of Sales and Marketing, Marc Andre will spearhead the execution of sales and marketing initiatives of the soon-to-come Live Aqua Beach Resort Punta Cana, a property for the popular lifestyle sensory brand that is slated to open in March 2020.

Yvette Thomas-Henry Appointed General Manager at Four Seasons Resort Nevis, Saint Kitts and Nevis

Four Seasons Resort Nevis, the award-winning Resort consistently ranked by travellers and travel experts as one of the top resorts in the Caribbean, has named Four Seasons Hotels and Resorts Regional Vice President Yvette Thomas-Henry as its newest General Manager, effective January 2, 2020.